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![coffee.png](https://static.wixstatic.com/media/9d089a_2fe87fc406034f4b917ed3424ceb9dbf~mv2.png/v1/fill/w_2433,h_845,al_c,q_95,usm_0.66_1.00_0.01,enc_auto/coffee.png)
Master the Art of Barista-Grade Brews
Know your coffee:
pour-over vs. espresso
For coffee lovers, knowing the difference between pour-over and espresso is crucial to understanding their preferences. The main difference is the process of brewing: pour-overs use gravity to flow water through the coffee powder, while espresso requires pressured water. This leads to a longer extraction process for pour-over coffee, resulting in more acidity and aroma. In contrast, espresso is denser and thicker, with a concentrated flavor and crema.
![Untitled-1-16.png](https://static.wixstatic.com/media/9d089a_2e00e3c9550a45f1aa4c36f68a1b4c72~mv2.png/v1/fill/w_121,h_121,al_c,q_85,usm_0.66_1.00_0.01,blur_2,enc_auto/Untitled-1-16.png)
![espresso-machine-making-a-cup-of-coffee-2021-09-03-16-49-23-utc_edited.jpg](https://static.wixstatic.com/media/9d089a_8d412e7407ce49b89b8c733375b68b82~mv2.jpg/v1/fill/w_121,h_121,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/espresso-machine-making-a-cup-of-coffee-2021-09-03-16-49-23-utc_edited.jpg)
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